MENU            SPECIALS          CALENDAR        LOCATION        CONTACT

 

 

Appetizers

 

Dock Dip   a warm, creamy lobster and crab dip served with fresh corn chips  

Dock Crab Cakes   fried lump crab cakes paired with tartar sauce  

Coconut Shrimp   large shrimp with a crispy coconut breading and an orange mango dipping sauce   

Tuna   marinated raw sushi grade tuna with soy, green onions, avocado, seaweed salad, and sesame seeds   

Buffalo Shrimp Nachos   blue corn chips topped with spicy buffalo shrimp, chopped bacon, lettuce, blue cheese, and ranch 

Bruschetta   fresh tomato basil bruschetta topping served with warm bread  

Fried Chicken Strips   crispy chicken strips tossed in your choice of buffalo or orange mango sauce  

Lobster Sliders   fresh Maine Lobster salad on warm slider buns 

Sweet Potato Fries   sweet potato fries with key lime aioli   

Fresh Oysters  when seasonally available.  Ask your server.   *

Peel & Eat Shrimp   a bakers dozen of chilled shrimp served with lemon and horseradish cocktail  

 

Salads & Soups

 

River Rocks House Salad   greens, shaved fennel, feta cheese, watermelon, and pecan pralines 

Tropical Cobb Salad   mixed greens loaded with avocado, bacon, chopped egg, chicken, mango, tomato, and blue cheese crumbles   

Caesar   crisp romaine and house made croutons with our own caesar dressing  

Super Food Salad   a hearty mix of super nutritious greens with dried cranberries, feta, sliced almonds, and topped with our grilled fresh fish of the day  

Caribbean Salad   greens topped with grilled onion, mango, fresh avocado, and a cilantro lime vinaigrette. Topped with jerked chicken  

Shrimp & Crab Chopped Salad fresh greens, shrimp, crab, tomato, and egg tossed in ranch dressing  

Add:

Chicken     Today’s Fresh Fish    Shrimp  

Dressings

Ranch, Blue Cheese, Orange Blossom Honey Mustard,

Balsamic Vinaigrette, Caesar, Cilantro Lime Vinaigrette

 

Lobster Chowder   a rich and creamy lobster and potato chowder  

 

 

Entrees

 

Parmesan Crusted Chicken   pan seared chicken breast coated with parmesan and bread crumbs, topped with bruschetta and balsamic reduction  

Stuffed Portobello marinated portobello caps, grilled and loaded with spinach, feta and roasted red pepper  

Fried Seafood Combo   fried fish, shrimp and a crabcake served with rice and slaw  

Grilled Seafood Platter   fresh fish, shrimp and scallops, served with rice and slaw  

Filet Mignon  tender 6 oz. filet mignon seasoned and grilled  

Crab Cake Dinner  lightly fried crab cakes with our tartar sauce   

Shrimp Dinner  grilled, jerked or fried and served with orange mango sauce      – Try them coconut fried  

Seared Scallops   tender sea scallops seared, blackened or jerked   

Steak and Lobster   a 6 oz. filet mignon with a grilled 6 oz. lobster tail  

 

Add a grilled lobster tail to any entrée    

Add a petite house or caesar salad to any entrée  

 

Fresh Fish

Today’s Fresh Fish available grilled, blackened, jerked, fried, or parmesan crusted. Served with a choice of 2 sides  Market Priced

Additional Preparations:

Grilled with Bruschetta topping and balsamic drizzle 

Islamorada Style parmesan crusted topped with sautéed mushrooms,

onion, and melted cheese 

Stuffed with a Crab Stuffing topped with creamy lobster sauce 

 

Bowls

The following bowls are available in lunch portions prior to 4pm and dinner portions thereafter

Asian Bowl sesame crusted tuna seared medium rare over rice with seaweed salad, green onions and a sweet chili sauce ~ Lunch and Dinner portions available.

Southwest Bowl   blackened chicken over rice topped with pico de gallo, black beans, corn, avocado, and sour cream ~ Lunch and Dinner portions available.

Caribbean Bowl   today’s fresh fish, lightly jerked and grilled over rice and shredded cabbage, with a fresh mango and pineapple salsa ~ Lunch and Dinner portions available.

 

Sandwiches

*all sandwiches served with fries

 

The Dock Fish Sandwich   ask your server about our daily fresh fish served grilled, blackened or jerked on a warm bun with lettuce, tomato and jalapeno tartar  

Fish Reuben   fried fresh fish on marble rye topped with slaw and swiss cheese   

Fresh Fish BLT   grilled fish served with bacon, lettuce and tomato with our homemade tartar sauce   

Islamorada Style Fish Sandwich   parmesan crusted topped with sautéed mushrooms, onion, and melted cheese   

Portobello Sandwich  marinated and grilled portobello mushroom, jack cheese, lettuce, tomato, and our key lime chili aioli   

Dock Burger  8 oz. hand formed patty with lettuce and tomato   

Chicken Sandwich   perfectly seasoned chicken breast prepared one of three ways   

Grilled –  with bruschetta and provolone

Jerked – with grilled onions and mango

Blackened – with pico de gallo

Crab Cake Sandwich   6 oz. lightly fried crab cake, lettuce, tomato, and our homemade tartar sauce   

Florida Fish Tacos grilled fresh fish folded in warm tortillas with pico de gallo, cabbage and jack cheese   

Rustic Prime Rib Sandwich  shaved prime rib topped with red onions, roasted red pepper, arugula, and swiss cheese with roasted garlic aioli   

 

Dessert

Mascarpone “Cheesecake”   

Flourless Chocolate Torte   

Island Lime Pie  

Ask About Our Daily Dessert Specials

 

Specialty Drinks

Lemon Mint Mojito:  Fresh muddled mint in simple syrup, Limoncello & champagne

Sangria:  Pinot Noir, Triple Sec, Solerno Blood Orange, Peach Schnapps, Sprite & fruit juices

Cucumber Basil Martini:  Muddled cucumbers in simple syrup, Hendricks Gin & a splash of soda water

Creamsicle:  Svedka Vanilla, Triple Sec, orange juice & a splash of cream

Humming Bird:  Svedka Citrus, St. Germain Elderflower, champagne, lemon juice & soda water

Indian River Breeze:  Bacardi O, Midori, Blue Curacao, orange juice & a splash of Sprite

Chocolate Martini:  3 Olives Chocolate Vodka, Bailey’s, Kahula, dark creme de cacao, & cream

Island Tropic:  Captain Morgan & Malibu Coconut Rums with pineapple & cranberry juices

Dock Ice Pick:  Svedka Vodka, Triple Sec, iced tea,, lemonade & simple syrup

Bellini Blossom:  Stoli Peach, champagne, Bellini Mix, Peach Schnapps & orange juice

Grand Orange Crush:  Svedka Clementine, orange juice, splash of Sprite & topped with Grand Marnier

River Rocks Top Shelf Rita:  Don Julio Tequila, Grand Marnier, lime & orange juice

Jasmine Lemonade:  Svedka Vodka, jasmine syrup, lemon, mint & a splash of soda